March 08, 2012

Love me Lunch!

A few hours after breakfast comes lunch!

Today I was feeling like a veggie samich so I stopped by the store on my way home from yoga and picked up a few ingredients and then I made one.

On to the Peppridge Farm Whole Grain Oatmeal bread went a light spread of Otria Hummus Veggie Dip - Southwestern Spice flavored, a few roasted red peppers, roasted tomatoes, thinly sliced avocado {which, unfortunately wasn't quite ripe}, chopped romaine lettuce heart, and a sprinkling of Athenos Feta Cheese - Tomato & Basil flavored {my favorite but you can skip the cheese and make it vegan}!

Natalie kindly shared some of her pear with me.  Sweet girl!

When she cut it in half she said it looked like a droopy eyed bird.  I can see that!

What did you have for lunch today?


  1. It looks like an owl to me! No lunch for me. Least favorite meal, so I eat my breakfast late! I know, I know, that's really bad, but it's how I roll!

  2. Totally yummy. You are making me want to pick up some goat cheese on my way home from work! Thank you for sharing with me.

  3. Pretty sandwich! Love the avocado (when ripe) :)
    Today I had turkey, tomatoes, arugula on a 100 calorie whole grain sandwich thin, and a giant bowl or strawberries!

  4. So yummy...loving the roasted tomatoes, roasted peppers and avocado combo! And I need to check out the PF oatmeal bread.....mmmmmmm. I had smoked salmon on 7 grain bread...not too exciting :)

  5. I love your healthy veggie sandwich! I'm not vegetarian, but I really like light lunch like this. Roasted bell peppers are my favorite (I buy one from Trader Joes not homemade though)!! What did I eat? Grilled cheese sandwich - I used panini press to make it - along with nutella sandwich. They are kids' favorite so I eat at least this once a week...

  6. I haven't eaten it yet and I'm starving! Not sure what I'll eat when I finally get off my lazy rear and go make some...


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