I love sweet potatoes.
I enjoy them baked or mashed with brown sugar, cinnamon and butter. I always save them for last as I consider them to be dessert rather than a side dish. Every now and then Luke will partake in the sweet potato munching with me. My hubby and daughter on the other hand do not like their veggies sweet.
I looked it up, sweet potatoes are vegetables. It is also suggested that you do not keep them in the fridge where they will develop a hard core and an "off" taste. Well, lookie there, I learned something new today!
With our produce delivery, we sometimes receive sweet potatoes. So, I've been experimenting and trying to find new ways to spice these sweet babies up.
As luck would have it, I came across this recipe the other day and thought I would give it a shot.
They partook, they munched, they smiled, they enjoyed!
These were a side dish that accompanied Bison burgers. Also a first for us, the Bison burgers were so amazing! Much better than ground beef and better for you to boot!
What's your favorite way to prepare sweet potatoes?
My daughter plays the piano and she wrote this song all by herself! One of many proud Mama moments!
Pssst... Have you checked out Deelicious Sweets Daily?